Banquet Server
Job Description
Basic Function: To facilitate banquet food and beverage service to each guest in an expedient, professional and courteous manner. Set-up and teardown of assigned functions
Work Performed:
- Read and understand all particulars of Banquet Event Orders including start time and menus
- Arrive at scheduled start time in appropriate uniform and ready to work
- Uniform must be neat and pressed
- Collect all necessary equipment and bring to designated area(s)
- Polish all china, glass and silverware
- Assist in the set-up of banquet functions
- Provide banquet food and beverage service to guests in a professional and courteous manner consistent with established standards and levels of excellence
- Work efficiently and as a team
- Expediently communicate any challenges, guest complaints or requests to the Banquet Captain
- After function, remove and return all equipment to proper storage
- Retrieve and store all china, glass and silverware to proper storage
- Respond to the Banquet Captain’s instructions and directions
- Observe all safety procedures during the execution of assigned duties
- Maintain a positive and professional attitude towards guests, co-workers and management
- Report to Banquet Captain before ending work shift
- Other duties as assigned
Application Instructions
Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!
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